Paleo Chicken Enchiladas

These paleo chicken enchiladas will satisfy your Mexican Monday munchies!  Made with cassava and coconut flour tortillas (totally paleo), shredded chicken and caramelized onions.

We are wrapping up our last week in Montgomery before heading back to Spokane! Soooo that means so long sunny 75 degree days in November and…

Perfectly Grilled Pork Tenderloin

Learn how to perfect the grilled pork tenderloin.  An unbelievably juicy and flavorful dish that is ready to eat in less than 30 minutes!
I absolutely love grilling.  Even when my husband offers to do it for me I decline and say “nah I got this.”  I think it helped…

Sadie in October

Hello November! Where in the world has 2017 gone y’all?

Seriously though.  Is it just me or did we blink and jump from January to today?  We’ve spent the entire month of October in Montgomery, AL for a 7 week training Brenton.  It’s coming to an end!  Only one week…

Paleo Dark Chocolate Almond Butter Cups

Happy almost Happy Halloween!  Celebrate with these homemade paleo dark chocolate almond butter cups.  You won’t want to share these with anyone. 😉

What was your favorite candy to find in that bowl at your neighbors house while trick-or-treating?  Mine was either Milk Duds, Milky Ways, or Reese’s peanut butter…

Easy Blender Enchilada Sauce

Learn how to make this easy blender enchilada sauce recipe!  It’s so easy and delicious that you will never want to buy the canned stuff for your enchiladas ever again!

Have you ever bought something in a can, looked at the ingredients and thought “I can totally make that myself!…

One Pot Curried Butternut Squash Soup

***warning: photo over load because I couldn’t choose my favorites***
It’s official you guys… I have already started listening to Christmas music.  Sorry not sorry.  Current song playing on Pandora is White Christmas by Frank Sinatra and the Christmas movies have already started playing on Hallmark Channel.  Only 60 days…

Curried Chickpeas

Two words… CURRIED CHICKPEAS!
These curried chickpeas have been hulled, seasoned and roasted to perfection.  Not to mention there is another ingredient in these just to celebrate the fall season (since I am clearly on a kick these days).  And so walks in the mighty peptita (aka pumpkin seed).  But…

Roasted Squash Medley

Some days, like today, Sadie and I are homebound without a vehicle.  We are a one car family.  Actually we have been for the past 5 years!  It’s been very convenient that we have lived on base or very close to base during these one car years.  It’s made…